August Meat Market Update When the COVID-19 pandemic hit last year and restaurants closed around the world, producers of Wagyu beef feared the worst. Read Full Article
July Meat Market Update Growth in chicken consumption in Australia over the last 20 years has increased significantly while red meat consumption continues to decline. Read Full Article
June Meat Market Update A quick article to help you with all your winter warmers this season! Read Full Article
May Meat Market Update Fake meat is working its way into becoming a permanent fixture of everyday diets. The trend has been spearheaded by the $US8.7 billion Nasdaq-listed Beyond Meat and Bill Gates- backed Impossible Foods. In Australia, fast food billionaire Jack Cowin, who owns the Hungry Jack’s burger chain, is backing V2Food. Read Full Article
April Meat Market Report April is all about fresh, sustainable and delicious seafood. This month, our Meat Market Update is looking a little different with a new, fishy flavour. From shrimp to squid, and cray to crab - we've got you sorted! Read Full Article
March Meat Market Update Summer is in full swing, with so many options for top quality meat available from us, we've broken down the main four categories and what they mean for your business. Read Full Article
February Meat Market Update In a changing world, we all need to keep on top of the evolving meat industry. With prices jumping on some products, and plummeting on others, we've provided a comprehensive update for you here. Read Full Article
December Meat Market Update The Festive Season is here, so we've provided a comprehensive guide into all things protein for your Centre of Plate delights. From pork to poultry, and cattle to chops - here's everything you need to know for our December Meat Market Update. Read Full Article